Chill your shot glasses beforehand for the best experience.

Start by carefully pouring the Peach Schnapps into the bottom of your shot glass. This will form the yellow layer.

Next, use a bar spoon to gently layer the Midori Melon Liqueur on top of the peach schnapps. Hold the spoon just above the liquid and pour slowly to create a distinct green layer.

Finally, carefully layer the Coconut Rum over the Midori using the same bar spoon technique. This will create the white layer at the top.

If you desire a slightly sweeter and more vibrant orange hue, add a tiny splash of pineapple juice on top, letting it settle slightly.